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She's Cookin

Fine Dining and Libations at The Country Club in Costa Mesa

By January 17, 2018 No Comments

The Country Club is set to open its doors to the public on Tuesday, December 5th, coincidentally, National Repeal Day – a most auspicious day for this upscale new dining and drinking establishment in Costa Mesa.

The highly anticipated opening at the site of landmark Pierce Street Annex, a long-time 17th street watering hole, The Country Club is a complete departure from its former self. In its place, a swanky, luxury-appointed restaurant and bar that celebrates traditional American cuisine and classic libations at its finest. Guests of the 21-and-over only establishment will bask in the warm ambiance and classic space reminiscent of a time-honored social club.

The all-scratch kitchen proudly offers nightly dinner options which range from savory flatbread and prime cut steaks to fresh seafood and tempting desserts. Presented by executive chef Zachary Scherer, all items are made with premium ingredients and locally-sourced produce.

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(949) 281-2582


330 E 17th Street
Costa Mesa, CA 92627

mon – wed: 4pm-11pm
thu: 4pm-12am
fri: 4pm-1:30am
sat: 10am-1:30am
sun: 10am-11pm

happy hour: mon-fri 4-6:30
brunch: sat/sun 10-4

21 & Over